This issue of Farming Matters addresses the intersection of agroecology, food sovereignty and the climate crisis. Climate change is a political problem that highlights the need for systemic change to the way food is produced, processed and distributed. From agroecological practices that build resilience, to social movements that resist land grabbing, the articles presented here not only argue for changes … Read more

 Download the expanded PDF version of this article Read this article in French or Spanish “Agroecology is a process. You cannot expect a process to be perfect immediately. But once you make a step, you are moving.” With these words, Ugandan farmer Jowelia Mukiibi captured both the essence of the agroecological transition and the attention of her … Read more

Knowledge building is central to agroecology rooted in family farming. But why? What type of knowledge, and whose knowledge is mobilised? This issue of Farming Matters explores what we really mean by co-creation of knowledge in agroecology, why it is so essential for today’s challenges, and how it takes place around the world. In agroecology, … Read more

In this interview, and four short videos, we asked four rural women leaders and activists from Asia and Africa about the role of women in agroecology. What we found were stories of race, caste, patriarchal systems, land grabbing, statelessness and, as an overriding theme, the lack of land ownership for women. These women are part … Read more